Thudhuvalai Tea

Rs. 568.00
Rs. 625.00
Rs. 568.00
Thudhuvalai tea is a herbal infusion made from the leaves of the Thudhuvalai plant (Solanum trilobatum). This plant, native to India, is also known as Purple Fruited Pea Eggplant or Thudhuvalai in Tamil Nadu. It's commonly used to alleviate respiratory issues such as coughs, colds, asthma, and bronchitis.  
Quantity: 250 GMs
Subtotal: Rs. 568.00
Make the Perfect Cup of Tea

Make the Perfect Cup of Tea

Temperature
Water & Temperature

Quantity: 4-5 fl-oz (120-150 ml or 1/2 - 2/3 cup)

Temperature: 175°F - 185°F (80°C - 85°C)

Steeping Time
Steeping Time
  • 1 minute: For a lighter brew.
  • Strain and enjoy!
Thudhuvalai Tea

Thudhuvalai Tea

Rs. 625.00 Rs. 568.00

Thudhuvalai Tea

Rs. 625.00 Rs. 568.00
Quantity: 250 GMs
01

Rich in Antioxidants

Helps in neutralizing harmful free radicals in the body, supporting overall health and wellness.

02

Improves Respiratory Health

Aids in relieving symptoms of asthma and other respiratory issues.

Benefits
03

Enhances Digestive Health

Promotes healthy digestion and alleviates digestive disorders.

04

Boosts Immunity

Strengthens the immune system and helps the body fight infections.



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